Because it’s summer, I look for new twists on potato salad. Using a couple of herbs, and some crunch of celery, Potato Corn Salad is such a yummy treat in hot weather. There are a number of ingredients that you can substitute or add to enjoy the summer veggies. For more of a Mexican twist,…
Tag: yogurt
Rhubarb Tart (Gluten Free)
My niece got some gorgeous rhubarb from a friend’s garden, and we searched for sweet and savory recipes that sounded really good. We ended up with sweet, and you could do this recipe with a fruit topping, but I wouldn’t. There is no way to describe how scrumptious it is, and gluten free (if you…
Hot Artichoke Dip
We’re still going to some holiday get-togethers, and one of the things we brought to the last one was a hot artichoke dip. I’ve made this dip a number of times, but this time I decided to put everything in the processor, because I don’t like stringy pieces of artichoke. It turned out very delicious,…
Make Yogurt and Ricotta
Before I talk about yogurt and ricotta, I need to talk about Mill-King Market. It’s where I get our milk, and a place a lot of you will love. They not only have milk, but cheese, cream, and grass-fed beef. Their prices are much better than you will find at the Waco Downtown Farmer’s Market,…
Greek Chicken Tzatziki Wraps
What a great summer dish. The flavor is so tantalizing, it’s easy to imagine yourself on a Greek island with, well ok, an umbrella drink! PrintGreek Chicken Tzatziki Wraps IngredientsMeat and Marinade 1 lb ground chicken, beef, or lamb 2 TBSP extra virgin olive oil 2 TBSP sherry vinegar (or use cider vinegar) Juice and…