Because there’s no dredging and frying, Portuguese Beef Stew is the light, summer version of stew. With very little prep, you have an easy and delicious meal. For a one pot meal, make it with veggies and cook in the oven in a heavy covered pot or in a slow cooker. Serve it with…
Tag: wine
Baked Pears
We just got back from (one of my favorite places) Laredo. Of course there was shopping, and there was hunting, and a lot of relaxing. One of the fun things for me is that I usually end up with a bunch of ingredients, and I have to figure out what meals / desserts to make….
Pork and Pasta (Slow Cooker)
Don wanted pasta and I wanted pork. This was my compromise. It was really easy, made a few meals for us, and was delicious. PrintPork and Pasta (Slow Cooker) Total Time: 4 hours Yield: Serves 4 Ingredients1 1/2 lbs pork country ribs 3 TBSP tomato pesto 2 TBSP basil pesto 2 TBSP capers 1/2 cup…
Pork Rolls
I used thinly slice center cut pork chops for this recipe, but you could easily use thinly sliced chicken or turkey breast. It’s simple, fast, and delicious. Try different pestos and cheeses to create your own favorite. PrintPork Rolls IngredientsThin slices of pork loin Basil pesto Oaxaca cheese pieces* Flour Salt and pepper, Frankly Delicious,…
Backstrap with Pepper Gravy
Deer backstrap is a favorite of mine, but I’m tired of preparing it the same way every time I cook it. This recipe makes you feel special! I served it with Green Chile Mashed Potatoes. If you happen to like calf liver, this is a great way to prepare it, too. You’ll want to simmer…