So, I’ve been encouraged by this “stay at home” time to try some Novel Corona Gardening! I planted a beet that I bought in a grocery store (was a whole beet with the top), and I’ve been harvesting and cooking the leaves. Cook them as you would any green, or add them to soup. And…
Tag: Wild edibles
Sesame Purslane
I managed to beat the deer to most of the purslane – I’m considering it a victory. It’s a great change-up in greens for us. We’re really enjoying the leaves in salad, to add a mild lemon flavor. For the cooked version, I decided on Asian flavors, and it turned out really yummy. PrintSesame Purslane Total Time:…