We’re continuing on a week of seafood. This is a spectacular and simple dish. PrintCajun Seafood Ingredients1 lb butter 1/2 cup Worcestershire sauce 4 TBSP black pepper 1-2 TBSP chopped fresh rosemary 2 tsp salt 3 cloves garlic, minced 4 lemons, thinly sliced 4 lbs shrimp 1 lb scallopsInstructionsHeat oven to 400. Place all ingredients,…
Tag: seafood
Gorgeous in Portland
This is the best weather we’ve ever had, when visiting Portland. It’s sunny and not very hot. We went to Hopworks for some organic beer and awesome pizza. Then we cooked rice pasta with langostinos and spinach. Langostinos are like baby lobster tails, and very delicious. We had leftovers of this meal, and I sautéed…
Sergio’s
If you like Mexican food, seafood, and fish, this Waco restaurant will be a regular stop for you. Their food is amazing, and you’re not seeing pictures, because I remembered the camera, on my last bite! So, I guess you’ll have to go see the food in person. I’m going to bet, you wouldn’t have…
Pasta and Clam Sauce
These are a few of my favorite things – pasta, clams, and garlic! I grew up eating this dish and it’s still very high on my list of quick, delicious, and light meals. I used a short pasta in this recipe, because the sauce is thin, and more importantly Don likes it better. If you…
Seafood Strudel
This is a great special occasion dish, like for Mother’s Day. My brother gave me the original, sketchy recipe years ago. It really calls for phyllo sheets, but this time I decided to use puff pastry because it’s easier to work with. You’ll use an entire box of puff pastry for the full recipe. …