While we love sweet potato pie , we don’t care for sweet potato casserole with marshmallows and sugar. So, I usually roast sweet potatoes, fry them, or just serve them baked as a side for a meal. However, this fall I’ve decided Savory Twice Baked Sweet Potatoes are on the menu! I used Muraski Purple…
Tag: potatoes
Boursin Pimento Cheese
I’m singing the praises of Boursin again! It’s just such a great way to add flavor to some of our favorite things, like Boursin pimento cheese. It’s hard to beat really good pimento cheese! We make appetizers, sandwiches, add it to mashed potatoes, or add it to mac & cheese. The next recipes I’ll elevate…
Shepherd’s Pie
Because we’re confined from the wretchedly hot weather, we’re looking for one dish comfort food meals. Earlier this week, I made a chicken pot pie that was easy and really good. So, I decided to make an easier version of Shepherd’s Pie, using some of the techniques of the pot pie. And it is simple…
Sweet Potato Italian Sausage Bake
As with so many of my recipes, I had pantry items that I needed to use. Delicious on it’s own, or as filling for lettuce wraps, Sweet Potato Italian Sausage Bake is a great addition to our meal rotation. PrintSweet Potato Italian Sausage Bake Ingredients1 TBSP olive oil 1/2 medium onion, chopped 1 1/2 lbs…
Mashed Potatoes and Celery Root
At first glance, it looks like just mashed potatoes. But one taste tells you that they are a fabulously light, and remarkably scrumptious version. They are a perfect summer side dish. If you’re not familiar with celery root, click here for a little more information and picture of this odd root vegetable. Not always easy…