I’m still thinking of ways to use up the ham that I froze from the holidays. This recipe is my spin on my mom’s 1960s chicken and rice casserole recipe. All the flavors I love from my aunts’ Italian meat, bean, and vegetable dish (minestra) are included, plus a couple extra ingredients that I could…
Tag: meatball
Greek Meatballs
These are great bites for a bit heavier appetizers (like at New Years). I prefer not to add chopped calamata olives to the meatballs because they tend to overpower the mixture. So serve them on the side. Use a simple preparation for the olives. Heat some extra virgin olive oil and add some pressed garlic. …
Fioretti Spaghetti Sauce (Stovetop or Slow Cooker)
Now this has gotten embarrassing, I’ve been trying to get this to post all week, so let’s see if THIS ONE works! I’m just finding out the server doesn’t like apostrophes in the title. Thanks for being patient, please email me if you are still getting an error message. Thought for the week: The…
Meatball Meatloaf (Oven or Slow Cooker)
If you’re not crazy about making meatballs to go with your spaghetti, this is a great way to get the flavor with less than half the work. Serve it with a side of spaghetti and a salad! If you happen to have leftovers, a couple of ways to use it would be to crumble it…