This is a great holiday dish. You’ll have leftover ham of course, but you can do so much with it. Tomorrow I’ll post a great egg casserole to make with some of that leftover ham. PrintHam with Lentils and Potatoes (Oven or Slow Cooker) Yield: Serves 6-8 Ingredients1 (6-8 lb) ham, I prefer Pedersen Farms…