It’s too hot to cook inside today. So, I lit the smoker to make some smoked beef, and decided to try smoked mushrooms too. If you’ve never tried these delicious little morsels, go buy some mushrooms! They are good as an appetizer, snack, or side dish. The marinade has Dijon in it. You don’t have…
Tag: marinade
Shrimp with Mustard Cream
If you want an easy, delicious, elegant shrimp dish, this is it. I really just wanted butter, but Don’s a sauce person. This recipe is a compromise. PrintShrimp with Mustard Cream Cook Time: 5 minutes Yield: Serves 2-4 Ingredients1 lb shrimp, cleaned and patted dry 1 TBSP extra virgin olive oil 2 large cloves garlic,…
Marinated White Fish
I got a fairly large piece of swordfish at the seafood counter the other day, but you could use any good textured fish, like cod, halibut, or mahi mahi. After I cooked it, I served it on top of greens, but it would be delicious in tacos, or with rice or pasta. PrintMarinated White Fish…
Cucumber Salad
It’s really great to be home. My brother fixed a smoked pork ribeye and smoked pork tenderloin, for our welcome home dinner. I fixed a cucumber salad, with cucumbers and onions from the garden. And we had some good fresh bread to go with it. It was delicious. I’ll be making pork fried rice with…
Pickle It or Dress It
Make this a bold and delectable liquid, leave it in the fridge, and add blanched vegetables to it, or if you’re making kale or collards, drizzle it on cooked greens. Either way, it’s a fabulous taste sensation. PrintPickle It or Dress It Ingredients3 cups white vinegar 3/4 cup sugar 1 tsp salt 3-4 TBSP chopped…