Delicious, easy, and one of my favorite Italian food groups, Pizza BLT is the perfect marriage of the ever popular pizza and the classic BLT. Since we have a lot of great homegrown tomatoes this summer, I’m raising and expanding the BLT menu. We eat a BLT with the first tomato of the season (a…
Tag: Italian
It Doesn’t Get Any Better Ravioli
I decided to combine a couple of our favorite sides / sauces, and add a couple more ingredients. We ended up with a scrumptious, meatless ravioli dish. If you make all the veggies the same day you serve this, it might get a little labor intensive. I prepared this over a 2 day period (not…
Killeen Area Restaurants and Market + 1 Waco Restaurant
I took a quick trip to Killeen Wed, and of course I need to tell you about some places. Cosper’s Country Meat Market, 2300 E. Elms Rd (off WS Young), Killeen (254-634-9070) is a must. If I’m not going to Hamilton to buy meat, then Cosper’s is the place. Hamilton will be a post for…
Signs of Life
If you missed the Thought for the Week, and you want to see it, click here. Last weekend I published Biscuits and Gravy with a video of making cheese biscuits (about 2 minutes), to view recipe and video click here. We actually did a video of the Italian Meat Rolls, but ran into one too…
Italian Flavors
To give your dishes an Italian flair, some of the ingredients you might use are: oregano basil fennel parsley garlic thyme rosemary marjoram crushed red pepper balsamic vinegar red wine vinegar balsamic vinegar extra virgin olive oil parmesan cheese