I’m looking to my pandemic pantry for inspiration these days. We had some tortilla chips that needed to be used, lots of canned green chiles, frozen precooked sausage patties, and eggs. I’m not sure why I want quick and easy recipes right now, because I certainly have plenty of time. Breakfast Green Chile Nacho Casserole…
Tag: eggs
Butter Fried Cheese Dumplings
On my break from gardening, I mixed of a batch of Cheese Dumplings. You’ll be dreaming about these little babies. Butter Fried Cheese Dumplings make the top of the list for comfort food. They are easy and scrumptious. Now, you don’t have to butter fry them, but at least try it. They’d be great as…
Put An Egg On It
When we have leftovers, particularly after a holiday, I try all kinds of new ideas. For this recipe, I layered leftovers, and Put An Egg On It. Great for breakfast or supper, it is simple and delicious. This definitely makes you want to have leftovers, to use in the recipe! PrintPut An Egg On It…
Mustard Pickled Vegetables
If you combine two of my favorite things, mustard and pickles, you get Mustard Pickled Vegetables. Whether you eat them as a snack, or serve them with pork or chicken, they’re yummy. I make these as refrigerator pickles. To make them shelf stable, process the jar(s) in a water bath. Save the liquid, when you…
Smoked Brisket Lasagna
Nothing like a little Texas and Italian fusion! Smoked Brisket Lasagna is a great way to feed a crowd, and/or use some leftover brisket. I made our family recipe for sauce, Fioretti Spaghetti Sauce. Lasagna has always been one of my “go to” recipes, for a crowd. Here’s what I’ve learned – if you use…