This was the perfect bite after Easter dinner. I love the way the crust turned out. So it’s another great way for me to use the unbelievable pecan harvest we’ve had. PrintApple Pecan Tart (Gluten Free) Prep Time: 30 minutesCook Time: 1 hour, 45 minutes Yield: Serves 8-10 IngredientsFilling 3/4 cup sugar 1/2 cup brown…