With two ingredients and some seasonings, Parmesan Mushroom Crisp makes the most delicious accompaniment to soup or salad. Also, for interesting appetizers, use Parmesan Mushroom Crisp as a cracker topped with a small, thin slice of roast beef and some green onion, or a dollop of dried beef cream cheese dip. If you love mushrooms,…
Tag: appetizer
Tex-Mex Tomato, Avocado, and Pepper Jack Salad
The delicious Italian classic, caprese salad, is the inspiration for Tex-Mex Tomato, Avocado, and Pepper Jack Salad. Since hunting season has started at the lodge, I wanted something new and different to spice up brunch. And I have to say, the hunters were pretty happy with the new addition! While Tex-Mex Tomato, Avocado, and Pepper…
Boursin Pimento Cheese
I’m singing the praises of Boursin again! It’s just such a great way to add flavor to some of our favorite things, like Boursin pimento cheese. It’s hard to beat really good pimento cheese! We make appetizers, sandwiches, add it to mashed potatoes, or add it to mac & cheese. The next recipes I’ll elevate…
Chili Con Queso
It never occurred to me to share our recipe for Chili Con Queso. I thought it wasn’t really special, but others seem to think it is. In Texas, it’s the king of cheese dips! Recently, I’ve started making it at the lodge for an afternoon snack. It really is delicious, and perfect for any get…
Smoked Pork Poppers
Jalapeños are such a staple in Texas that I’m always trying different recipes. So for this scrumptious recipe, I combined smoked pork butt and pimento cheese. Then stuff the pork and cheese mixture in a jalapeño, wrap it in bacon, and you have a stellar appetizer, Smoked Pork Poppers. Good pimento cheese is perfect for…