One of our new sides that just happens to be good during the holidays too is Gingered Celery Salad. Whether you love it for the yummy flavor, the crunch, or as a great digestive, it’s all good! PrintGingered Celery Salad Total Time: 30 minutes Yield: Serves 8 IngredientsDressing 2 TBSP apple cider vinegar* 2…
Tag: almonds
Meyer Lemon Cake
We’re still harvesting Meyer Lemons, and now it’s time to try a cake. I’ve noticed that Meyer Lemons are available in the grocery stores right now, also. This recipe has more of a European flair (I come by that honestly!). If you like desserts that aren’t too sweet, and have a bit of texture, this…
(Breakfast) Nut and Seed Loaf (Gluten Free)
My niece sent me this recipe to try. I made my version, of course, and it’s a really good change from the ordinary. You can enjoy it with sweet or savory. I like it with marionberry jam! It’s pretty hardy, and nutrient dense. Print(Breakfast) Nut and Seed Loaf (Gluten Free) IngredientsParchment paper to fit…
Lentil Quinoa Salad
PrintLentil Quinoa Salad Total Time: 1 hour Yield: Serves 8-12 Ingredients4 cups chicken broth 1 cup lentils 1 cup quinoa 1 cup green or black olives 1 cup cooked and drained greens, chopped 1 cup cooked sweet potatoes, diced 2/3 cup crushed almonds 1 tsp granulated garlic powder 1 tsp granulated onion powder 1/4…
Green Bean and Tomato Salad
This is one of the sides I made at the lodge this week. It’s served at room temperature, and perfect for the holidays. This is my niece’s recipe that I added my twist to. Even finicky eaters love this. PrintGreen Bean and Tomato Salad IngredientsDressing Lemon juice 1 clove garlic, pressed 1 tsp dijon mustard…