Maybe it’s because I was just in the tropics, but fresh coconut is such a treat. When I was in Panama, I did have one that had a fair amount “meat” in it, but I love green coconuts. There is a lot of coconut water in a green coconut, and a little pudding-like meat that you can scoop out. That is, you can scoop it out after some kind person opens it with a machete! The other day I stopped in La Michoacana, and they had green coconuts for 1.39. So, Don got to practice his machete skills. Of course, coconuts vary in sweetness, so you take your chances.